 |
 |
 |
 |
Nutrition Facts
Serving Size 3 oz (85g) |
 |
Amount Per Serving
Calories 90
(Calories from Fat 15) |
 |
Total Fat 1.5g (2%)
- Saturated Fat 0g (0%)
- Trans Fat 0g |
 |
| Cholesterol 50 mg (17%) |
 |
| Sodium 50mg (2%) |
 |
| Total Carbohydrate 2g (1%) |
 |
Dietary Fiber 0g (0%)
Sugars 0g
Protein 18g |
 |
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 4% |
|
 |
 |
 |
 |
|
|